The epicenter for food and tech occurred recently at Bluxome Street Winery for FoodBytes 2.0, a unique half-day conference, hosted by SF New Tech and Rabobank, designed to bring together new ideas in food, innovation, technology, and venture capital. WISE PR provided PR support once again for FoodBytes and here’s a report from KGO-TV’s Jonathan Bloom from the event. Here’s an excerpt:
SAN FRANCISCO (KGO) -- How high-tech is the food you eat? This week entrepreneurs gathered in San Francisco to show off how they want to change the food industry.
SF New Tech founder Myles Weissleder is known for his company which is like speed dating for startups. Now, FoodBytes is all about the food industry and it shared that infamous five minute timer.
Investors like pitches short and snappy, so the entrepreneurs learn to be concise.
To watch the KGO story, click here.